James Beard Foundation

Named an America's classic by the James Beard Foundation

Top 100

One of two Indiana restaurants included in this consumer-curated list

Forbes Awards

NamNamed one of Forbes' "10 great classic restaurants well worth visiting"

5 Star Tripadvisor

Positively rated by customers for a 5-star restaurant on tripadvisor

16 West 20nd St, New York, NY 10010
Call (212) 401-8000 for reservations, call-ahead seating or just drop in.

Monday - Friday :   8.00am - 22.00pm Saturday :   9.00am - 23.00pmSunday :   10.00am - 22.00pm

RESR_15Meat

About Us

We Bring Customer Delicious Steaks and Premium Wine!

The heart and soul of the restaurant is a bustling open kitchen and the striking marble-topped mirrored bar stocked with a connoisseur’s cabinet of exclusive bottles. Twin stars of the kitchen are the rotisserie and grill; fired up each morning, the grill adds flame and flair to the world-class steaks, meat.

Tucked away between the grandeur of Grosvenor Square and the stylish boutiques of Mount Street, 34 Mayfair is a well-kept neighbourhood secret just waiting to be discovered.

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Private Dining

Children have their own brunch menu to order from, with dishes such as buttermilk fried chicken waffles ensuring plates are scraped clean and there are smiles

Our Menus

Special Event

Private Dining
guarantee
We Want To Bring
You The Highest Quality Meats

Meat Is Always Fresh

For over thirty years, Sam’s Steakhouse has been providing Saint Louis with the best steaks.

Carefully Selected Meat

We are committed to doing right by the land, our farmer families, and the communitiesin which we serve.

Hygienic Processing

It takes extra-special employees to stay in business for over a century. We put tremendous effort into creating

Maximum Freezing 2 Day

It is the oldest Indianapolis steakhouse in its original location, and has earned a national reputation.
Discover Meat At Restaurant

Rare 125º F

(Cool red center)

Medium Rare 130 - 135º F

(Warm red center)

Medium 140 - 145º F

(Rosy pink center)

Medium Well 150 - 155º F

(Slightly pink center)

Well 160º F

(Brown center)
Discover Meat At Restaurant
We've got some serious beef: Everything we serve is USDA Prime—that's the top 5% of American cattle—or above, and American Wagyu.
Ribeye Steak

Ribeye Steak

The big, beefy icon. This cut is rich, tender, juicy, and loaded with flavor, with generous marbling throughout. Nulla consequat massa quis enim.
Tenderloin

Tenderloin

A classically elegant piece of beef. Lean, plush, and succulent, with subtle flavor. Nulla consequat massa quis enim. Donec quam felis, ultricies nec.
Sirloin

Sirloin

This premium, lean, bone-in steak is a steakhouse classic, known for its marbling, fine texture and buttery flavor. Donec quam felis, ultricies nec, pellentesque eu.
Hanger Steak

Hanger Steak

So good, butchers used to keep it for themselves! This robustly flavorful cut is lean, succulent, and packed with flavor. Donec quam felis, ultricies nec, pellentesque.
BASILICO Galbi

BASILICO Galbi

Our take on the sweet and savory Korean favorite. When caramelized, it explodes with charred deliciousness! Donec quam felis, ultricies nec, pellentesque eu, pretium quis, sem.
Flatiron

Flatiron

When in Flatiron..." A local favorite! Well-marbled, richly flavored and juicy as all get-out. Donec quam felis, ultricies nec, pellentesque eu, pretium quis, sem.
RESR_15Meat

Steak Menu

Our menu mirrors the restaurant’s design in marrying inspiration from old school butcher shops
RESR_15Meat

Wine Menu

Our menu mirrors the restaurant’s design in marrying inspiration from old school butcher shops
RESR_15Meat

Cocktail Menu

Our menu mirrors the restaurant’s design in marrying inspiration from old school butcher shops
RESR_15Meat

Dinner Menu

Our menu mirrors the restaurant’s design in marrying inspiration from old school butcher shops
speical steak
Recommended Steak Should Enjoy

Inspired from around the world, primarily the flavors from our childhoods, traveling, and the diverse cuisine in New York City

about
"A Recipe has No Soul.
You as the Chef Must
Bring the Soul to
the Recipe and Dish"
RESR_15Meat EXECUTIVE CHEF

Elias Villanucci

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and Events from at
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Inspired beyond simply exquisite steaks. From appetizer to dessert, only the freshest
ingredients and culinary expertise go into the variety of items we feature. With a wide
variety of inspired menu items and amazing flavors.
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about
testimonial
Jacqueline. D
Google Review
We sat on the upper level, nice, quiet, private and intimate. Our servers were awesome, very neat and professional and very attentive. Great selection of everything, from food to wine. Very reasonably priced and once again absolutely delicious. I have told EVERYONE I have run into about this restaurant…and what I say still won't do it justice.
National Operations Technician
testimonial
Michael R
Google Review
Outstanding food quality and exceptional service! The atmosphere was perfect for our anniversary dinner. Every dish was prepared to perfection, and the staff went above and beyond to make our evening special. The wine selection is impressive, and the sommelier's recommendations were spot on. We'll definitely be back!
Executive Chef
testimonial
Sarah L
Google Review
This restaurant exceeded all my expectations! From the moment we walked in, we were treated like VIPs. The ambiance is elegant yet comfortable, and the food was absolutely divine. Each course was a work of art, both visually stunning and incredibly flavorful. A true culinary experience that I'll never forget.
Food Critic
testimonial
Lori Larsen
Google Review
This restaurant exceeded all my expectations! From the moment we walked in, we were treated like VIPs. The ambiance is elegant yet comfortable, and the food was absolutely divine. Each course was a work of art, both visually stunning and incredibly flavorful. A true culinary experience that I'll never forget.
Food Critic
RESR_15Meat
Enjoy and Relax
  • 16 West 20nd St, New York, NY 10010
  • Monday - Friday :   8.00am - 22.00pm
  • Saturday :   9.00am - 23.00pm
  • Sunday :   10.00am - 22.00pm

Cal us for reservations

(212) 401-8000
Order Now
RESR_15Meat